Gastronomy Campus cuisine: Meeting point for indulgence
Pasta today, bowl tomorrow: culinary diversity is the order of the day in the spacious catering facilities at the W&W campus. There is something for every taste in the company restaurant, the café bar or the bistro. Daily changing specialities prepared using the front cooking system, various dishes as well as delicious snacks and drinks leave nothing to be desired. W&W Gastro is also a lively meeting place where colleagues come together in a relaxed atmosphere.
Green-Canteen
Since January 2023, the W&W restaurant has been awarded the GreenCanteen label for sustainable catering operations.
The sustainability focus of the campus restaurant is particularly important to us: Vegetarian and vegan dishes, regional and seasonal ingredients as well as organic products ensure variety on the menu.